GiuNapoli Neapolitan Pizza Online Class, Naples, Campania, Italy
You will learn the fundamentals of authentic Neapolitan pizza making, including:
– Dough making by hand and/or by dough mixer
– Kneading techniques on the working desk, including the Neapolitan “slap style
– Dough-ball separation and dough handling during the rising stage
– Baking techniques and pizza handling in a wood-fired or gas oven
– Recognizing and working towards the making of an ideal product
– Finding the perfect recipe for your home or business
You will be eligible for perks, including:
– Discount on the purchase of a Gianni Acunto Oven
– Receipt of a GiuNapoli Certificate of Completion
– 20% discount on all GiuNapoli online courses
Description & Instructions When Visiting Naples, Campania, Italy
You will learn the fundamentals of authentic Neapolitan pizza making, including:
– Dough making by hand and/or by dough mixer
– Kneading techniques on the working desk, including the Neapolitan “slap” style
– Dough-ball separation and dough handling during the rising stage
– Baking techniques and pizza handling in a wood-fired or gas oven
– Recognizing and working towards the making of an ideal product
– Finding the perfect recipe for your home or business
You will be eligible for perks, including:
– Discount on the purchase of a Gianni Acunto Oven
– Receipt of a GiuNapoli Certificate of Completion
– 20% discount on all GiuNapoli online courses
This 1-week program will provide you with hands-on experience creating true Neapolitan pizza. The course is designed for pizza lovers who want to perfect their home pizza routine, as well as business owners who are looking to increase the overall quality of their product.
Through a series of online classes, your AVPN-certified professional trainer will guide you in perfecting your technique, and instruct you in the theory and practice of pizza making. Throughout the week, your trainer will also be available for round-the-clock consultations.
Join our AVPN-certified professional trainer virtually, as he broadcasts live from our new GiuNapoli Lab in Naples, Italy. You will learn what makes the difference between pizza and finger-lickin’ good Neapolitan pizza. You will also receive guidance on arranging a proper set-up for your business or for your home, from ovens to ingredients to supplies and more.
Sample Menu
• Margherita
• Marinara
• Calzone
Duration: 6 days
Starts: Naples, Italy
Trip Category: Food, Wine & Nightlife >> Cooking Classes
