Learn to Cook Greek Mediterranean Cuisine in a Private Cooking Class, Athens, , Greece
Enjoy a private and authentic cooking class in a local home with host Katerina
who has been cooking as private chef all over the Greek islands for the past 7 years now and had the opportunity to work and learn from some very talented Greek chefs. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Katerina will teach you how to make 2-3 traditional Greek dishes. After cooking, you will enjoy your meal together in your host’s home.
• Cooking lesson in a local home
• Introduction to Greek culture and learn to cook Greek Mediterranean cuisine with a twist!
• 100% private activity
• Experience Greek hospitality in a residential Athens neighborhood
• Vegetarian options available
Description & Instructions When Visiting Athens, , Greece
Enjoy a private and authentic cooking class in a local home with host Katerina
who has been cooking as private chef all over the Greek islands for the past 7 years now and had the opportunity to work and learn from some very talented Greek chefs. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Katerina will teach you how to make 2-3 traditional Greek dishes. After cooking, you will enjoy your meal together in your host’s home.
• Cooking lesson in a local home
• Introduction to Greek culture and learn to cook Greek Mediterranean cuisine with a twist!
• 100% private activity
• Experience Greek hospitality in a residential Athens neighborhood
• Vegetarian options available
This is a unique opportunity to visit the home of a local and explore traditional culture and cuisine. Katerina will welcome you with a warm smile and a very Greek aperitif of olive, cheese, and home-made hummus served with toasted oregano pita (traditional Greek bread). Katerina’s kitchen is small, so you may use the dinning table to prep your ingredients for the cooking class. In your 1.5 hours, hands-on cooking class learn to make a salad, dip and main dish, that you will be eating together later. During your cooking class, you will learn more about cooking a traditional Greek meal using family recipes and secret tips that Katerina will share! She also likes using local and seasonal ingredients and will even share the origin of ingredients and how it is used in Greek cooking.
Sample Menu
• Aperitif of olive, cheese, and home-made hummus – served with toasted oregano pita
• Eggplant salad
• Fava (yellow split pea) with caramelized onions
• Fresh fish with seasonal vegetables or Moussaka – an eggplant or potato-based dish, often including ground meat) or Pastichio (a Greek baked pasta dish with ground meat and béchamel sauce
• Walnut cake with mastiha ice cream or Halva mousse
Duration: 3 hours
Starts: Athens, Greece
Trip Category: Food, Wine & Nightlife >> Cooking Classes
