Half day Dubrovnik Countryside Gastro Experience, Dubrovnik, Dalmatia, Croatia
You will not find it on the menus of Dubrovnik. At least not the real, homemade one. Because real “peka requires the right infrastructure, it requires knowledge and it takes time. There is no time for such a thing in the restless Dubrovnik. Do you know where they have it? And where they really enjoy the preparation? In Konavle, an area just a few kilometres from Cavtat, where authentic nature, crystal clear rivers, and an exceptional gastronomic tradition write unforgettable stories. Veal, lamb, home-grown vegetables, home-made spirits and of course wines. If we combine them with a visit to the first settlement in this area of Epidaurus, today’s Cavtat, we have an ideal trip ahead of us. Let’s go together!
Description & Instructions When Visiting Dubrovnik, Dalmatia, Croatia
You will not find it on the menus of Dubrovnik. At least not the real, homemade one. Because real “peka” requires the right infrastructure, it requires knowledge and it takes time. There is no time for such a thing in the restless Dubrovnik. Do you know where they have it? And where they really enjoy the preparation? In Konavle, an area just a few kilometres from Cavtat, where authentic nature, crystal clear rivers, and an exceptional gastronomic tradition write unforgettable stories. Veal, lamb, home-grown vegetables, home-made spirits and of course wines. If we combine them with a visit to the first settlement in this area of Epidaurus, today’s Cavtat, we have an ideal trip ahead of us. Let’s go together!
Stop At: Dubrovnik, Dubrovnik, Dubrovnik-Neretva County, Dalmatia
We start at Dubrovnik, we will pick you up at your location and take you for a panoramic drive on the Adriatic Highway where you will enjoy the landscape and unique perspective of Dubrovnik
Duration: 30 minutes
Stop At: Konavle, Konavle, Dubrovnik-Neretva County, Dalmatia
After your divine lunch we will continue our experience to local winery where you will have wine tasting. Konavle region is famous for its wine growing hills and history. Some of unique sorts have been grown here since ancient times, Malvasija for example which you will get to taste in small family owned winery.
Duration: 1 hour
Stop At: Konavle, Konavle, Dubrovnik-Neretva County, Dalmatia
It just melts in your mouth – we can promise you that. It smells just incredible – we can sign that right away. And it goes well with Konavle wine. Ladies and gentlemen – grill under the bell (”Peka”)! The only right one is domestic; and we know just where they make the best one…
You will not find it on the menus of Dubrovnik. At least not the real, homemade one. Because real “peka” requires the right infrastructure, it requires knowledge and it takes time. There is no time for such a thing in the restless Dubrovnik. Do you know where they have it? And where they really enjoy the preparation? In Konavle, an area just a few kilometres from Cavtat, where authentic nature, crystal clear rivers, and an exceptional gastronomic tradition write unforgettable stories. Veal, lamb, home-grown vegetables, home-made spirits and of course wines. If we combine them with a visit to the first settlement in this area of Epidaurus, today’s Cavtat, we have an ideal trip ahead of us. Let’s go together!
Duration: 3 hours
Sample Menu
• Selection of Cheese and Prosciutto – It’s time for peka, one of the most popular dishes in the old Yugoslavia!
• Meat or Octopus under the bell – Veal, lamb or Octopus, home-grown vegetables
Duration: 5 hours
Starts: Dubrovnik, Croatia
Trip Category: Cultural & Theme Tours >> Cultural Tours
